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22 January 2020
Goral

GORAL VODKA MASTER TECHNOLOGY

THE PERFECTED AND STRICTLY GUARDED PRODUCTION PROCESS BEGINS WITH SELECTING THE HIGHEST QUALITY WHEAT THAT IS USED TO PRODUCE QUALITY SPIRITS IN 7-COLUMN
DISTILLATION;

7 – COLUMN DISTILLATION

THE PERFECTED PRODUCTION PROCESS BEGINS WITH SELECTING THE HIGHEST QUALITY WHEAT THAT IS USED TO PRODUCE HIGH QUALITY SPIRITS IN 7-COLUMN DISTILLATION. THE RESULTING SPIRITS ARE THEN REFINED USING A PROPRIETARY ACTIVATED CARBON PURIFICATION PROCESS TO ENSURE SMOOTHNESS AND REFINEMENT FOR THE SENSES.

7 – PASS FILTRATION

THE SEVEN-PASS MICRO FILTRATION SYSTEM APPLIED TO GORAL VODKA MASTER USES THE MOST TECHNOLOGICALLY ADVANCED METHODS TO FAVOURABLY DEVELOP THE QUALITY OF THE FINISHED VODKA. THE VODKA IS FILTERED THROUGH A SPECIAL MIXTURE OF NATURAL MATERIALS TO ENSURE SMOOTHNESS AND REFINEMENT. THESE TECHNOLOGICAL OPERATIONS APPLY A SYSTEM THAT OXIDISES THE ETHANOL WITH OXYGEN FROM ACTIVATED CARBON, THE ABSORBENCY CHARACTERISTICS AND THE LARGE SURFACE AREA OF WHICH ENSURE AN ORIGINAL PRODUCT WHEN THE DURATION AND SPEED OF FLOW THROUGH THE COMPONENT OF THIS NATURAL STONE ARE PROPERLY CONFIGURED.

 

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